Goodr is a platform that manages food waste and allows restaurants to donate their surplus food to those in need. The business-to-business company’s mission is to “feed more, waste less.” “It’s like Uber Eats in reverse,” Goodr Founder and CEO Jasmine Crowe said. Goodr provides food waste analytics by tracking the amount of food rescued, the dollar amount of tax savings a company will receive once its surplus food is donated and the donation’s community impact through the platform’s dashboard.

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